 Manga Guide To Japanese Food TPB Out of Stock Quantity
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(W/A) Hiroshi Nagashima This book explores the fascinating history, lore and practice of Japanese cooking through the eyes of Gaku, a young man who aspires to become a professional Japanese chef. Each chapter presents a new set of topics which help the reader to appreciate the great depth and complexity of Japan's amazing food culture. Date Available: 05/15/2024 VERY FINE/NEAR MINT
(W/A) Hiroshi Nagashima This book explores the fascinating history, lore and practice of Japanese cooking through the eyes of Gaku, a young man who aspires to become a professional Japanese chef. Each chapter presents a new set of topics which help the reader to appreciate the great depth and complexity of Japan's amazing food culture. Date Available: 05/15/2024 |
